mushroom

Polish Potato Dumplings – Kluski Ziemniaczane
Polish Potato Dumplings aka Kluski Ziemniaczane are extremely simple to make, very tasty and super budget friendly. We used to make them a lot when growing up. There were three…
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Polish Sauerkraut Soup – Kapuśniak
This Polish Sauerkraut Soup aka Kapusniak, is one of the heartiest soups you can make. It is sharp, smokey, comforting and budget-friendly. Undoubtedly one of the classics among Polish soups….
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Polish Mushroom Soup – Zupa grzybowa
Few soups have as much magical, soul-warming and comforting feeling as Polish mushroom soup aka zupa grzybowa. If you are craving something really delicious on a cold day, this creamy…
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My Dad’s lettuce salad
My Dad’s lettuce salad was probably my favourite summer salad when I was growing up. My Dad loved to cook and he was good at it. The food was simple…
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Polish Cucumber Salad – Mizeria
This super refreshing, creamy and crunchy Polish cucumber salad, also known as Mizeria, is incredibly simple to make and very delicious. My Mom lives a few steps away from the…
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Polish potato pancakes aka Placki ziemniaczane
Polish potato pancakes, known as placki ziemniaczane in Poland, are filling, comforting and delicious. They are simple to make, budget-friendly and perfect for breakfast, lunch or dinner. Everyone has their favourite potato…
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Polish potato casserole – Kartoflak
Polish potato casserole aka Kartoflak, is a savoury baked dish made of grated potatoes, onions and smoked bacon. With a food prices at all time high, this dish is very…
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Bigos – Polish Hunter’s Stew
Bigos aka Polish Hunter’s Stew, next to pierogies, is the best known and the most popular Polish dish. Made by generations of Polish grandmas, it’s as traditional as you can…
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Polish crepes – Naleśniki
When I was growing up, my Mom used to make Polish crepes – Naleśniki every Sunday for breakfast. It was a treat for all of us. Mama knows how much…
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Mama’s Barbara Delicious Mushroom Sauce
My Mom’s mushroom sauce is legendary. It is her favourite dish so she makes it at least once a week. It’s simple, easy and very versatile. Mushrooms are very important…
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