Cafe Amaretto is a type of coffee or espresso drink that is flavoured with Amaretto, an almond-flavoured liqueur. It tastes both sweet and bitter and can be served as a desert or a night-cap. It has a very distinct flavour that is hard to forget. It can also be served over ice for a refreshing summertime treat.

Here is a recipe for a classic Cafe Amaretto:

Ingredients:

• 1 oz Disaronno Amaretto liqueur
• 1 cup of hot brewed coffee or Espresso
• 1 oz cognac (or brandy)
• 1 tablespoon whipped cream
• Cocoa powder (optional)

Directions:

• Brew a cup of hot coffee or pull a shot of espresso
• Pour the Amaretto liqueur into the coffee or espresso
• Add cognac and stir to combine
• Top with whipped cream and a dusting of cocoa powder (if desired)
• Enjoy your Cafe Amaretto!

You can also add a splash of Bailey’s Irish Cream to give it a richer, creamier flavour.